How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cod Baked in Sour Cream?

You need 9 ingredients. The key ingredients include: 2 pounds cod fillets cut into serving pieces, 1/2 pint sour cream, 3 each shallots minced, 1 pound mushrooms sliced, and more.

Is Cod Baked in Sour Cream suitable as seafood?

Yes, Cod Baked in Sour Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cod Baked in Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cod Baked in Sour Cream Recipe

Name: Cod Baked in Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds cod fillets cut into serving pieces; 1/2 pint sour cream; 3 each shallots minced; 1 pound mushrooms sliced; 2 ounces parmesan, parmigiano-reggiano cheese, grated grated; 1 tablespoon dill weed; 1 tablespoon parsley leaves chopped; 1 x flour, seasoned; 1 x bread crumbs

Cod Baked in Sour Cream – a delicious recipe with cod fillets, sour cream, shallots, mushrooms, parmesan, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pounds cod fillets cut into serving pieces
1/2 pint sour cream
3 each shallots minced
1 pound mushrooms sliced
2 ounces parmesan, parmigiano-reggiano cheese, grated grated
1 tablespoon dill weed
1 tablespoon parsley leaves chopped
1 x flour, seasoned
1 x bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Seafood

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Cod Baked in Sour Cream

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