Cod A Braz Recipe

Name: Cod A Braz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 pounds cod shredded; olive oil to taste; 1 onion cut in half and then sliced thinly; 1 garlic clove minced; 1 bay leaf; 1 carrot grated; 9/16 pound potato shoestring, fries, or homemade potato chips cut into thin matchsticks; 4 eggs extra large; nutmeg to taste; ground black pepper to taste; 2 tablespoons fresh parsley chopped; black olives to taste

Servings: persons

1 1/8 pounds cod shredded
olive oil to taste
1 onion cut in half and then sliced thinly
1 garlic clove minced
1 bay leaf
1 carrot grated
9/16 pound potato shoestring, fries, or homemade potato chips cut into thin matchsticks
4 eggs extra large
nutmeg to taste
ground black pepper to taste
2 tablespoons fresh parsley chopped
black olives to taste

1
Preheat oven to 180 degrees Celsius.
2
Bake cod, drain, remove the bones, and shred. Set aside.
3
In a pan with olive oil, saute the onion, garlic, and bay leaf (halved and without the string).
4
Add the carrot, and cook 1 minute.
5
Turn off the heat, and add the shredded potatoes, and the cod.
6
Whisk the eggs with some water (about 3 to 4 tablespoons), a pinch of nutmeg, pepper, and parsley (do not add salt).
7
Mix well in the previous mixture.
8
Place in an ovenproof platter brushed with olive oil. Press down for a compact mixture that can be served sliced.
9
Bake for 15 to 20 minutes.
10
Top with black olives, and a few more sprigs of parsley.
11
Serve with a lettuce salad.

252

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/8 pounds cod shredded, olive oil to taste, 1 onion cut in half and then sliced thinly, 1 garlic clove minced, and more.

Yes, Cod A Braz falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cod A Braz

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