How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Shrimp ?

You need 6 ingredients. The key ingredients include: 1 box tempura batter, 1 bottle beer, 1 to 2 lbs of 20/25 shrimp, cleaned and shelled (preferable fresh, not frozen), 1 bag shredded coconut, and more.

Is Coconut Shrimp suitable as seafood?

Yes, Coconut Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Shrimp Recipe

Name: Coconut Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box tempura batter; 1 bottle beer; 1 to 2 lbs of 20/25 shrimp, cleaned and shelled (preferable fresh, not frozen); 1 bag shredded coconut; 6 cups vegetable oil; Cocktail sauce

Coconut Shrimp – a delicious recipe with batter, shrimp, coconut, vegetable oil, Cocktail sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 box tempura batter
1 bottle beer
1 to 2 lbs of 20/25 shrimp, cleaned and shelled (preferable fresh, not frozen)
1 bag shredded coconut
6 cups vegetable oil
Cocktail sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3207 kcal
Category
Seafood

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Coconut Shrimp

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