How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Risotto With Chili Lime Shrimp Recipe?

You need 12 ingredients. The key ingredients include: 3 to 4 c. chicken broth, 1 13.5 ounce. can lite coconut lowfat milk, 1 c. arborio rice, 1 med yellow onion, finely diced, and more.

Is Coconut Risotto With Chili Lime Shrimp Recipe suitable as seafood?

Yes, Coconut Risotto With Chili Lime Shrimp Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Risotto With Chili Lime Shrimp Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Risotto With Chili Lime Shrimp Recipe Recipe

Name: Coconut Risotto With Chili Lime Shrimp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. chicken broth; 1 13.5 ounce. can lite coconut lowfat milk; 1 c. arborio rice; 1 med yellow onion, finely diced; 1 1/2 Tbsp. extra virgin olive oil (divided); 1/2 c. rice wine (optional); salt to taste; 2 Tbsp. butter, in pats; 1/2 lb. frzn cooked (tail-off) shrimp; 1/2 Tbsp. Thai chili sauce; juice of one lime; 1 Tbsp. corn starch

Coconut Risotto With Chili Lime Shrimp Recipe

Eats Now Editorial Team · 643 kcal · Seafood

Coconut Risotto With Chili Lime Shrimp Recipe – a delicious recipe with chicken broth, milk, arborio rice, yellow onion, extra virgin olive oil, rice wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Coconut Risotto With Chili Lime Shrimp Recipe

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