How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Rice Puddings?

You need 7 ingredients. The key ingredients include: 1 cup medium-grain rice, 1 3/4 cups coconut milk, 1 tsp vanilla paste or extract, 3 tbsp sugar, and more.

Is Coconut Rice Puddings suitable as baking & desserts?

Yes, Coconut Rice Puddings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Rice Puddings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Rice Puddings Recipe

Name: Coconut Rice Puddings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup medium-grain rice; 1 3/4 cups coconut milk; 1 tsp vanilla paste or extract; 3 tbsp sugar; 2 cups milk; 2 None strips of lemon peel; None None brown sugar, for sprinkling

Coconut Rice Puddings – a delicious recipe with rice, coconut milk, vanilla paste, sugar, milk, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup medium-grain rice
1 3/4 cups coconut milk
1 tsp vanilla paste or extract
3 tbsp sugar
2 cups milk
2 None strips of lemon peel
None None brown sugar, for sprinkling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Rice Puddings

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