Try this homemade Coconut Rice (Nigerian Style) recipe the whole family will love. Made with rice, coconut milk, tomatoes and peppers. Easy step-by-step…
This Coconut Rice (Nigerian Style) relies on simple, everyday ingredients such as (15 ounce) can coconut milk, medium habanero peppers, small green pepper (diced) and small yellow onion (diced). It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026