How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pudding Pie?

You need 6 ingredients. The key ingredients include: 8-inch baked pie shell, 1 envelope (about 2 oz.) dessert topping mix, 1 (18 oz.) can vanilla pudding, 1 (3 1/2 oz.) can flaked coconut, and more.

Is Coconut Pudding Pie suitable as baking & desserts?

Yes, Coconut Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pudding Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Pudding Pie Recipe

Name: Coconut Pudding Pie
Yield: 4 servings
Cuisine: American
Ingredients: 8-inch baked pie shell; 1 envelope (about 2 oz.) dessert topping mix; 1 (18 oz.) can vanilla pudding; 1 (3 1/2 oz.) can flaked coconut; 1 Tbsp. orange flavor orange juice; 1/2 c. raspberry jam

Coconut Pudding Pie – a delicious recipe with shell, dessert topping, vanilla pudding, flaked coconut, orange flavor, raspberry jam. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8-inch baked pie shell
1 envelope (about 2 oz.) dessert topping mix
1 (18 oz.) can vanilla pudding
1 (3 1/2 oz.) can flaked coconut
1 Tbsp. orange flavor orange juice
1/2 c. raspberry jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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