Coconut Pineapple Squares

1. 1

   Mix 1/2 cup butter (margarine) and 1/4 cup sugar with fork. Add flour and mix well until crumbs form.

2. 2

   Then mix with hands into soft dough.

3. 3

   Press evenly into bottom of pan with 1/2-inch extending up sides.

4. 4

   Prick with fork.

5. 5

   Bake for 15 minutes. Remove from oven.

6. 6

   Spread pineapple evenly over crust.

7. 7

   Add 1/2 cup sugar to well-beaten egg.

8. 8

   Mix well.

9. 9

   Fold in melted butter and return to oven and bake 20 minutes.

10. 10

    Cool and cut.

11. 11

    Use 9 x 9 x 2-inch pan.

12. 12

    Bake 15 minutes in 350u00b0 oven.

13. 13

    For double recipe, use 9 x 13 x 2-inch pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.