How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Pineapple Cake?

You need 6 ingredients. The key ingredients include: 1 yellow or white cake mix, 1 medium can sweetened pineapple, 1 pkg. instant vanilla pudding mix, 1 pkg. flaked coconut, and more.

Is Coconut-Pineapple Cake suitable as baking & desserts?

Yes, Coconut-Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut-Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut-Pineapple Cake Recipe

Name: Coconut-Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow or white cake mix; 1 medium can sweetened pineapple; 1 pkg. instant vanilla pudding mix; 1 pkg. flaked coconut; nuts; 1 container Cool Whip

Coconut-Pineapple Cake – a delicious recipe with white cake, pineapple, instant vanilla pudding mix, flaked coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow or white cake mix
1 medium can sweetened pineapple
1 pkg. instant vanilla pudding mix
1 pkg. flaked coconut
nuts
1 container Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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