How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pies?

You need 7 ingredients. The key ingredients include: 4 eggs, 1 3/4 c. sugar, 1/2 c. self-rising flour, 1 tsp. vanilla, and more.

Is Coconut Pies suitable as baking & desserts?

Yes, Coconut Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pies Recipe

Name: Coconut Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 3/4 c. sugar; 1/2 c. self-rising flour; 1 tsp. vanilla; 1/2 stick melted butter; 2 c. sweet milk; 1 (7 oz.) box coconut

Coconut Pies – a delicious recipe with eggs, sugar, flour, vanilla, butter, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 3/4 c. sugar
1/2 c. self-rising flour
1 tsp. vanilla
1/2 stick melted butter
2 c. sweet milk
1 (7 oz.) box coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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