How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pies?

You need 9 ingredients. The key ingredients include: 2 unbaked pie shells, 2 c. sugar, 2 Tbsp. flour, 1/2 tsp. baking powder, and more.

Is Coconut Pies suitable as baking & desserts?

Yes, Coconut Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pies Recipe

Name: Coconut Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unbaked pie shells; 2 c. sugar; 2 Tbsp. flour; 1/2 tsp. baking powder; 3 eggs; 1 stick butter, melted; 1 tsp. vanilla; 1/2 tsp. almond extract; 1 (4 oz.) can coconut

Coconut Pies – a delicious recipe with sugar, flour, baking powder, eggs, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 unbaked pie shells
2 c. sugar
2 Tbsp. flour
1/2 tsp. baking powder
3 eggs
1 stick butter, melted
1 tsp. vanilla
1/2 tsp. almond extract
1 (4 oz.) can coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Baking & Desserts

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Coconut Pies

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