How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 8 ingredients. The key ingredients include: 1 baked pie crust, 2 c. sweet milk, 1 c. sugar, 3 eggs, separated, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 baked pie crust; 2 c. sweet milk; 1 c. sugar; 3 eggs, separated; 1 heaping Tbsp. cornstarch; 1/2 stick butter; 1 tsp. vanilla; 1 c. Angel Flake coconut

Coconut Pie – a delicious recipe with crust, sweet milk, sugar, eggs, cornstarch, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked pie crust
2 c. sweet milk
1 c. sugar
3 eggs, separated
1 heaping Tbsp. cornstarch
1/2 stick butter
1 tsp. vanilla
1 c. Angel Flake coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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