How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 10 ingredients. The key ingredients include: 4 oz. cream cheese, softened, 1 pkg. nondairy topping mix, 2 tsp. vanilla, 2 (3 oz.) pkg. instant vanilla pudding mix, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. cream cheese, softened; 1 pkg. nondairy topping mix; 2 tsp. vanilla; 2 (3 oz.) pkg. instant vanilla pudding mix; whipped cream; 1/4 c. sugar; 1/2 c. milk; 1 c. flaked coconut; 1 c. toasted coconut; 2 baked 8-inch pie crusts

Coconut Pie

Eats Now Editorial Team · 325 kcal · Baking & Desserts

Coconut Pie – a delicious recipe with cream cheese, nondairy topping, vanilla, instant vanilla pudding mix, whipped cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Pie

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