How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 8 ingredients. The key ingredients include: 3 egg yolks, pinch of salt, 2 1/2 c. milk, 3/4 c. sugar, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; pinch of salt; 2 1/2 c. milk; 3/4 c. sugar; 1/2 c. flour; 1 tsp. vanilla; 1 c. coconut; 1 (9-inch) baked pie crust

Coconut Pie – a delicious recipe with egg yolks, salt, milk, sugar, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks
pinch of salt
2 1/2 c. milk
3/4 c. sugar
1/2 c. flour
1 tsp. vanilla
1 c. coconut
1 (9-inch) baked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Baking & Desserts

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