How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 8 ingredients. The key ingredients include: 5 egg yolks, 3 1/2 cups sugar, 1 cup butter, melted, 1 Tbsp vanilla, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 egg yolks; 3 1/2 cups sugar; 1 cup butter, melted; 1 Tbsp vanilla; 2/3 heaping cup flour; 1 1/4 cup sweet milk; 1 large can angel flake coconut; 2 unbaked pie shells

Coconut Pie – a delicious recipe with egg yolks, sugar, butter, vanilla, flour, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 egg yolks
3 1/2 cups sugar
1 cup butter, melted
1 Tbsp vanilla
2/3 heaping cup flour
1 1/4 cup sweet milk
1 large can angel flake coconut
2 unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1381 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Maple-Pecan Pie
Sweet Potato Pie
Sue Lindstedt'S Chocolate Chip Cookies
Crispix Candy

Coconut Pie

How did you like this recipe?

Frequently Asked Questions