How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 7 ingredients. The key ingredients include: 4 eggs, well beaten, 1/2 c. self-rising flour, 1 3/4 c. sugar, 1/2 stick margarine, melted, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 eggs, well beaten; 1/2 c. self-rising flour; 1 3/4 c. sugar; 1/2 stick margarine, melted; 1 tsp. vanilla; 2 c. milk; 1 (6 oz.) can coconut

Coconut Pie – a delicious recipe with eggs, flour, sugar, margarine, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, well beaten
1/2 c. self-rising flour
1 3/4 c. sugar
1/2 stick margarine, melted
1 tsp. vanilla
2 c. milk
1 (6 oz.) can coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Coconut Pie

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