How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 2 c. milk, 6 eggs (for 2 pies), 1/4 stick oleo, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. milk; 6 eggs (for 2 pies); 1/4 stick oleo; 1/2 c. plain flour; 1 (3 1/2 oz.) can coconut; 1 tsp. vanilla; dash of salt

Coconut Pie – a delicious recipe with sugar, milk, eggs, oleo, flour, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 c. milk
6 eggs (for 2 pies)
1/4 stick oleo
1/2 c. plain flour
1 (3 1/2 oz.) can coconut
1 tsp. vanilla
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
865 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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