How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1 small can coconut, 3 eggs, beaten slightly, 5 Tbsp. cornstarch, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 small can coconut; 3 eggs, beaten slightly; 5 Tbsp. cornstarch; 1 Tbsp. butter; 1 c. milk; 1 c. water

Coconut Pie – a delicious recipe with sugar, coconut, eggs, cornstarch, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 small can coconut
3 eggs, beaten slightly
5 Tbsp. cornstarch
1 Tbsp. butter
1 c. milk
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Pie

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