How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie #3?

You need 9 ingredients. The key ingredients include: 9-inch pie shell, 1 1/4 c. sugar, 1/4 c. flour, 4 Tbsp. cornstarch, and more.

Is Coconut Pie #3 suitable as baking & desserts?

Yes, Coconut Pie #3 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie #3?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie #3 Recipe

Name: Coconut Pie #3
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch pie shell; 1 1/4 c. sugar; 1/4 c. flour; 4 Tbsp. cornstarch; 3 egg yolks; 2 c. sweet milk; 1 tsp. vanilla; 1 stick oleo; 1 c. coconut

Coconut Pie #3 – a delicious recipe with pie shell, sugar, flour, cornstarch, egg yolks, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch pie shell
1 1/4 c. sugar
1/4 c. flour
4 Tbsp. cornstarch
3 egg yolks
2 c. sweet milk
1 tsp. vanilla
1 stick oleo
1 c. coconut

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Quick Info

Servings
4 servings
Calories
586 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Pie #3

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