How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 9 ingredients. The key ingredients include: 3 egg yolks, 1 Tbsp. cornstarch, 1 Tbsp. oleo, 1/2 c. sugar, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 1 Tbsp. cornstarch; 1 Tbsp. oleo; 1/2 c. sugar; 1 pt. sweet milk; 1 1/2 c. flaked coconut; 2 Tbsp. flour; 1 tsp. vanilla; pinch of salt

Coconut Pie – a delicious recipe with egg yolks, cornstarch, oleo, sugar, sweet milk, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks
1 Tbsp. cornstarch
1 Tbsp. oleo
1/2 c. sugar
1 pt. sweet milk
1 1/2 c. flaked coconut
2 Tbsp. flour
1 tsp. vanilla
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Baking & Desserts

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