How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pecan Pie?

You need 12 ingredients. The key ingredients include: 1 ½ cups milk, 1 cup sugar, 1 cup unsweetened dried shredded coconut, ½ cup all-purpose flour, and more.

Is Coconut Pecan Pie suitable as baking & desserts?

Yes, Coconut Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pecan Pie Recipe

Name: Coconut Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups milk; 1 cup sugar; 1 cup unsweetened dried shredded coconut; ½ cup all-purpose flour; ½ cup chopped pecans; ¼ cup unsalted butter, room temperature (1/2 stick); 4 eggs; 1 ½ teaspoons vanilla extract; ¾ teaspoon baking powder; ¼ teaspoon salt; toasted shredded coconut, to garnish; whipped cream, to garnish

Coconut Pecan Pie

Eats Now Editorial Team · 649 kcal · Baking & Desserts

Coconut Pecan Pie – a delicious recipe with milk, sugar, coconut, flour, pecans, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Pecan Pie

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