How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pecan Oatmeal Cake?

You need 16 ingredients. The key ingredients include: 1 cup quick cooking oats, 187 1/2 milliliters boiling water, 1 cup light brown sugar, 1 cup granulated sugar, and more.

Is Coconut Pecan Oatmeal Cake suitable as baking & desserts?

Yes, Coconut Pecan Oatmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pecan Oatmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pecan Oatmeal Cake Recipe

Name: Coconut Pecan Oatmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick cooking oats; 187 1/2 milliliters boiling water; 1 cup light brown sugar; 1 cup granulated sugar; 1/2 cup butter room temperature or vegetable shortening; 2 large eggs; 1 teaspoon vanilla extract; 120 grams flour; 1 teaspoon ground cinnamon; 1 teaspoon baking soda; 1/2 teaspoon salt; 6 tablespoons melted butter; 80 milliliters half-and-half; 1 cup light brown sugar; 1 cup chopped pecans coarsely; 1 cup sweetened coconut

Coconut Pecan Oatmeal Cake

Eats Now Editorial Team · 1843 kcal · Baking & Desserts

Coconut Pecan Oatmeal Cake – a delicious recipe with cooking oats, water, light brown sugar, sugar, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Pecan Oatmeal Cake

How did you like this recipe?

Frequently Asked Questions