How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pecan Frosting?

You need 7 ingredients. The key ingredients include: 2 c. evaporated milk, 6 egg yolks (room temperature), 2 tsp. vanilla, 1 c. butter, and more.

Is Coconut Pecan Frosting suitable as general?

Yes, Coconut Pecan Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Pecan Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Pecan Frosting Recipe

Name: Coconut Pecan Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. evaporated milk; 6 egg yolks (room temperature); 2 tsp. vanilla; 1 c. butter; 2 c. sugar; 2 2/3 c. coconut; 2 c. chopped pecans

Coconut Pecan Frosting – a delicious recipe with milk, egg yolks, vanilla, butter, sugar, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. evaporated milk
6 egg yolks (room temperature)
2 tsp. vanilla
1 c. butter
2 c. sugar
2 2/3 c. coconut
2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2019 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cinnamon Pull Aparts(Monkey Bread)
Hello Dollies
Maureen'S Apricot Jello
Mom'S Ketchup

Coconut Pecan Frosting

How did you like this recipe?

Frequently Asked Questions