How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Pecan Frosting ?

You need 8 ingredients. The key ingredients include: 1/2 cup evaporated milk, 2/3 cup sugar, 2 tablespoons butter, 1 egg, and more.

Is Coconut-Pecan Frosting suitable as general?

Yes, Coconut-Pecan Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Pecan Frosting ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Pecan Frosting Recipe

Name: Coconut-Pecan Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup evaporated milk; 2/3 cup sugar; 2 tablespoons butter; 1 egg; 1/8 teaspoon salt; 1 teaspoon vanilla; 1 1/4 cup flaked coconut; 1/2 cup chopped pecans

Coconut-Pecan Frosting – a delicious recipe with milk, sugar, butter, egg, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup evaporated milk
2/3 cup sugar
2 tablespoons butter
1 egg
1/8 teaspoon salt
1 teaspoon vanilla
1 1/4 cup flaked coconut
1/2 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

Eats Now Editorial Team

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