How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pecan Frosting?

You need 7 ingredients. The key ingredients include: 2/3 c. evaporated milk, 2 egg yolks, beaten, 2/3 c. sugar, 1/3 c. butter, and more.

Is Coconut Pecan Frosting suitable as general?

Yes, Coconut Pecan Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Pecan Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Pecan Frosting Recipe

Name: Coconut Pecan Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. evaporated milk; 2 egg yolks, beaten; 2/3 c. sugar; 1/3 c. butter; 2/3 c. chopped pecans; 1 c. flaked coconut; 3/4 tsp. vanilla

Coconut Pecan Frosting – a delicious recipe with milk, egg yolks, sugar, butter, pecans, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. evaporated milk
2 egg yolks, beaten
2/3 c. sugar
1/3 c. butter
2/3 c. chopped pecans
1 c. flaked coconut
3/4 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
General

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