Coconut Pecan Caramel Pie — Baking & Desserts recipe

Coconut Pecan Caramel Pie

Eats Now Editorial Team  · 561 kcal  · Baking & Desserts

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Bake this irresistible Coconut Pecan Caramel Pie at home. Made with coconut, margarine, pecans and milk. Easy step-by-step instructions included.

This Coconut Pecan Caramel Pie relies on simple, everyday ingredients such as (7 oz.) pkg. coconut, margarine, chopped pecans and eagle brand milk. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Pecan Caramel Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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