How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Oat Waffles?

You need 8 ingredients. The key ingredients include: 3 c. oats, rolled, 3 c. milk (soy or nut), 1 c. coconut (fine), 1 c. cooked cornmeal, and more.

Is Coconut-Oat Waffles suitable as breakfast?

Yes, Coconut-Oat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut-Oat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Oat Waffles Recipe

Name: Coconut-Oat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 3 c. oats, rolled; 3 c. milk (soy or nut); 1 c. coconut (fine); 1 c. cooked cornmeal; 1/2 tsp. salt; 2 Tbsp. oil; 1 Tbsp. honey; 1/2 tsp. grated orange rind

Coconut-Oat Waffles – a delicious recipe with oats, milk, coconut, cornmeal, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. oats, rolled
3 c. milk (soy or nut)
1 c. coconut (fine)
1 c. cooked cornmeal
1/2 tsp. salt
2 Tbsp. oil
1 Tbsp. honey
1/2 tsp. grated orange rind

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Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut-Oat Waffles

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