How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Muffins?

You need 7 ingredients. The key ingredients include: 2 eggs, separated, 2 tablespoons margarine, softened, 2 tablespoons honey, 1/4 teaspoon almond extract, and more.

Is Coconut Muffins suitable as baking & desserts?

Yes, Coconut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Muffins Recipe

Name: Coconut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs, separated; 2 tablespoons margarine, softened; 2 tablespoons honey; 1/4 teaspoon almond extract; 1/3 cup boiling water; 3/4 cup unsweetened flaked coconut; 3/4 cup all-purpose flour

Coconut Muffins – a delicious recipe with eggs, margarine, honey, almond extract, boiling water, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, separated
2 tablespoons margarine, softened
2 tablespoons honey
1/4 teaspoon almond extract
1/3 cup boiling water
3/4 cup unsweetened flaked coconut
3/4 cup all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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