How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Molasses Custard?

You need 8 ingredients. The key ingredients include: 1/4 c. butter or margarine, 9 Tbsp. sugar, 3 eggs, 1/2 c. molasses, and more.

Is Coconut Molasses Custard suitable as baking & desserts?

Yes, Coconut Molasses Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Molasses Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Molasses Custard Recipe

Name: Coconut Molasses Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 9 Tbsp. sugar; 3 eggs; 1/2 c. molasses; 1/4 c. water; 1 c. shredded coconut; pinch of salt; 1 unbaked pie shell

Coconut Molasses Custard – a delicious recipe with butter, sugar, eggs, molasses, water, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter or margarine
9 Tbsp. sugar
3 eggs
1/2 c. molasses
1/4 c. water
1 c. shredded coconut
pinch of salt
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Molasses Custard

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