Bake this irresistible Coconut Millet Pudding at home. Made with whole millet, soymilk, honey and coconut flakes. Easy step-by-step instructions included.
This Coconut Millet Pudding relies on simple, everyday ingredients such as whole millet, soymilk (or milk), honey and coconut flakes (unsweetened). It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Millet Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026