How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Milk Pancakes?

You need 5 ingredients. The key ingredients include: 2 cups pancake mix, 1 teaspoon McCormick Cinnamon Ground, 2 eggs beaten, 1 cup Thai Kitchen Coconut Milk, and more.

Is Coconut Milk Pancakes suitable as breakfast?

Yes, Coconut Milk Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut Milk Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Milk Pancakes Recipe

Name: Coconut Milk Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pancake mix; 1 teaspoon McCormick Cinnamon Ground; 2 eggs beaten; 1 cup Thai Kitchen Coconut Milk; 1 teaspoon McCormick Pure Vanilla Extract

Coconut Milk Pancakes – a delicious recipe with pancake mix, Cinnamon Ground, eggs, Kitchen Coconut Milk, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups pancake mix
1 teaspoon McCormick Cinnamon Ground
2 eggs beaten
1 cup Thai Kitchen Coconut Milk
1 teaspoon McCormick Pure Vanilla Extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Breakfast

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