How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Milk Ice Cream?

You need 4 ingredients. The key ingredients include: 14 ounces coconut milk, 2 tablespoons whole wheat flour, 1 cup raw cane sugar, 1 teaspoon vanilla extract.

Is Coconut Milk Ice Cream suitable as baking & desserts?

Yes, Coconut Milk Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Milk Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Coconut Milk Ice Cream Recipe

Name: Coconut Milk Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces coconut milk; 2 tablespoons whole wheat flour; 1 cup raw cane sugar; 1 teaspoon vanilla extract

Coconut Milk Ice Cream – a delicious recipe with coconut milk, whole wheat flour, cane sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

14 ounces coconut milk
2 tablespoons whole wheat flour
1 cup raw cane sugar
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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