How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Milk Cake?

You need 5 ingredients. The key ingredients include: 1 box Duncan Hines white cake mix, 1/4 c. Crisco oil, 3 large eggs, beaten, 1 (15 oz.) Coco Lopez (cream of coconut), and more.

Is Coconut Milk Cake suitable as baking & desserts?

Yes, Coconut Milk Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Milk Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Milk Cake Recipe

Name: Coconut Milk Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines white cake mix; 1/4 c. Crisco oil; 3 large eggs, beaten; 1 (15 oz.) Coco Lopez (cream of coconut); 1 (8 oz.) tub sour cream

Coconut Milk Cake – a delicious recipe with white cake, Crisco oil, eggs, Lopez, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines white cake mix
1/4 c. Crisco oil
3 large eggs, beaten
1 (15 oz.) Coco Lopez (cream of coconut)
1 (8 oz.) tub sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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