Try this homemade Coconut Macaroons recipe the whole family will love. Made with golden sugar, egg whites, coconut and flaked coconut. Easy step-by-step…
This Coconut Macaroons relies on simple, everyday ingredients such as egg whites, divided, coconut or almond extract, flaked coconut, divided and red candied cherries, halved. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026