How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Macaroon Pie?

You need 8 ingredients. The key ingredients include: pastry for 1-crust pie, 1/4 tsp. salt, 3 eggs, separated, 1 1/2 c. sugar, and more.

Is Coconut Macaroon Pie suitable as baking & desserts?

Yes, Coconut Macaroon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Macaroon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Macaroon Pie Recipe

Name: Coconut Macaroon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for 1-crust pie; 1/4 tsp. salt; 3 eggs, separated; 1 1/2 c. sugar; 2 Tbsp. butter or margarine; 1 tsp. lemon juice; 1 1/2 c. flaked coconut; 1/4 c. milk

Coconut Macaroon Pie – a delicious recipe with pastry, salt, eggs, sugar, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pastry for 1-crust pie
1/4 tsp. salt
3 eggs, separated
1 1/2 c. sugar
2 Tbsp. butter or margarine
1 tsp. lemon juice
1 1/2 c. flaked coconut
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Applesauce Cake
Peanut Butter Ice Cream(8 Quarts)
Herbed Sweet Potato Biscuits
Easy Sweet Rolls

Coconut Macaroon Pie

How did you like this recipe?

Frequently Asked Questions