How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Macaroon Pie?

You need 8 ingredients. The key ingredients include: 2 large eggs, 1 1/2 c. sugar, 1/2 c. butter, 1/2 tsp. salt, and more.

Is Coconut Macaroon Pie suitable as baking & desserts?

Yes, Coconut Macaroon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Macaroon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Macaroon Pie Recipe

Name: Coconut Macaroon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1 1/2 c. sugar; 1/2 c. butter; 1/2 tsp. salt; 1/4 c. flour; 1 1/2 c. coconut; 1/2 c. milk; 1 (9-inch) pie shell (unbaked)

Coconut Macaroon Pie – a delicious recipe with eggs, sugar, butter, salt, flour, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large eggs
1 1/2 c. sugar
1/2 c. butter
1/2 tsp. salt
1/4 c. flour
1 1/2 c. coconut
1/2 c. milk
1 (9-inch) pie shell (unbaked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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