Try this homemade Coconut Lemon Freeze recipe the whole family will love. Made with graham crumbs, butter, egg yolks and condensed milk. Easy step-by-st…
This Coconut Lemon Freeze relies on simple, everyday ingredients such as graham crumbs, butter, melted, egg yolks and lemon juice. It comes together quickly and makes 4 servings, at about 409 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026