Coconut Fruit Squares

1. 1

   Combine cracker crumbs and melted butter.

2. 2

   Press firmly into bottom of 9-inch square pan.

3. 3

   Combine milk, rind and juice in large bowl.

4. 4

   Fold in whipped topping and coconut.

5. 5

   Spread half of mixture over crumbs.

6. 6

   Arrange a layer of fruit; spread on remaining mixture.

7. 7

   Arrange another layer of fruit on top.

8. 8

   Chill at least 2 hours.

9. 9

   Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.