How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fruit Dip?

You need 6 ingredients. The key ingredients include: 1 can (8 ounces) crushed unsweetened pineapple, undrained, 3/4 cup fat-free milk, 1/2 cup fat-free sour cream, 3/4 teaspoon coconut extract, and more.

Is Coconut Fruit Dip suitable as snacks & appetizers?

Yes, Coconut Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Coconut Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coconut Fruit Dip Recipe

Name: Coconut Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (8 ounces) crushed unsweetened pineapple, undrained; 3/4 cup fat-free milk; 1/2 cup fat-free sour cream; 3/4 teaspoon coconut extract; 1 package (3.4 ounces) instant vanilla pudding mix; Fresh pineapple, grapes and strawberries or other fruit

Coconut Fruit Dip – a delicious recipe with pineapple, milk, sour cream, coconut extract, Fresh pineapple. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (8 ounces) crushed unsweetened pineapple, undrained
3/4 cup fat-free milk
1/2 cup fat-free sour cream
3/4 teaspoon coconut extract
1 package (3.4 ounces) instant vanilla pudding mix
Fresh pineapple, grapes and strawberries or other fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fried Onion Dippers With Balsamic Ketchup
Tex Mex Seven Layer Dip
Beer-Marinated Flank Steak With Aji And Guacamole
Tropical Island Margarita Dip

Coconut Fruit Dip

How did you like this recipe?

Frequently Asked Questions