How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fruit Cake?

You need 6 ingredients. The key ingredients include: 1/2 lb. dates, 1/2 lb. cherries, diced, 1/2 lb. pineapple (candied), 1 c. chopped nuts (pecans), and more.

Is Coconut Fruit Cake suitable as baking & desserts?

Yes, Coconut Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Fruit Cake Recipe

Name: Coconut Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 lb. dates; 1/2 lb. cherries, diced; 1/2 lb. pineapple (candied); 1 c. chopped nuts (pecans); 21 oz. Angel Flake coconut; 2 cans Eagle Brand condensed milk

Coconut Fruit Cake – a delicious recipe with dates, cherries, pineapple, nuts, Angel, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. dates
1/2 lb. cherries, diced
1/2 lb. pineapple (candied)
1 c. chopped nuts (pecans)
21 oz. Angel Flake coconut
2 cans Eagle Brand condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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