Try this homemade Coconut Frosting recipe the whole family will love. Made with vegetable shortening, salt, confectioners sugar and rice milk. Easy step…
This Coconut Frosting relies on simple, everyday ingredients such as of salt, confectioners sugar, rice milk and coconut extract/flavor. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026