How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Frosting?

You need 5 ingredients. The key ingredients include: Two 8-ounce packages cream cheese, softened, 1/2 cup (1 stick) unsalted butter, softened, 2 teaspoons pure vanilla extract, 3/4 teaspoon coconut extract, and more.

Is Coconut Frosting suitable as general?

Yes, Coconut Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Frosting Recipe

Name: Coconut Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Two 8-ounce packages cream cheese, softened; 1/2 cup (1 stick) unsalted butter, softened; 2 teaspoons pure vanilla extract; 3/4 teaspoon coconut extract; 5 cups confectioners sugar

Coconut Frosting – a delicious recipe with cream cheese, unsalted butter, vanilla, coconut extract, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Two 8-ounce packages cream cheese, softened
1/2 cup (1 stick) unsalted butter, softened
2 teaspoons pure vanilla extract
3/4 teaspoon coconut extract
5 cups confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1178 kcal
Category
General

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