How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Frost?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1 can evaporated milk, 1/2 stick butter, 3 egg yolks, and more.

Is Coconut Frost suitable as general?

Yes, Coconut Frost falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Frost?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Frost Recipe

Name: Coconut Frost
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 can evaporated milk; 1/2 stick butter; 3 egg yolks; 1 tsp. vanilla; 1 1/3 c. flake coconut; 1 c. chopped pecans

Coconut Frost – a delicious recipe with sugar, milk, butter, egg yolks, vanilla, flake coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1 can evaporated milk
1/2 stick butter
3 egg yolks
1 tsp. vanilla
1 1/3 c. flake coconut
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
General

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Coconut Frost

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