How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut French Toast With Raspberry Syrup?

You need 8 ingredients. The key ingredients include: 2 large eggs, 1/2 cup 1% low-fat milk, 1 teaspoon vanilla extract, 4 thick slices sourdough bread, and more.

Is Coconut French Toast With Raspberry Syrup suitable as breakfast?

Yes, Coconut French Toast With Raspberry Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut French Toast With Raspberry Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut French Toast With Raspberry Syrup Recipe

Name: Coconut French Toast With Raspberry Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1/2 cup 1% low-fat milk; 1 teaspoon vanilla extract; 4 thick slices sourdough bread; 2 tablespoons shredded coconut; cooking spray; 1 cup raspberries; 2 tablespoons maple syrup

Coconut French Toast With Raspberry Syrup – a delicious recipe with eggs, milk, vanilla, bread, coconut, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 large eggs
1/2 cup 1% low-fat milk
1 teaspoon vanilla extract
4 thick slices sourdough bread
2 tablespoons shredded coconut
cooking spray
1 cup raspberries
2 tablespoons maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Breakfast

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Coconut French Toast With Raspberry Syrup

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