How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Flour Pancakes?

You need 18 ingredients. The key ingredients include: FOR THE PANCAKES:, 1 cup Spelt Flour, 1/2 cups Coconut Flour, 2 Tablespoons Sugar, and more.

Is Coconut Flour Pancakes suitable as breakfast?

Yes, Coconut Flour Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut Flour Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Flour Pancakes Recipe

Name: Coconut Flour Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE PANCAKES:; 1 cup Spelt Flour; 1/2 cups Coconut Flour; 2 Tablespoons Sugar; 3/4 Tablespoons Baking Powder; 1/2 teaspoons Cinnamon; 1/8 teaspoons Nutmeg; 1 pinch Salt; 1-1/4 cup Unsweetened Almond Milk; 1/2 teaspoons Vanilla Extract; 1 Egg; 2 Tablespoons Coconut Oil, Melted; 6 Tablespoons Water; 2 Tablespoons Butter, For Greasing; FOR THE ICING:; 1 Tablespoon Coconut Butter; 1 Tablespoon Almond Butter; 2 Tablespoons Milk

Coconut Flour Pancakes

Eats Now Editorial Team · 547 kcal · Breakfast

Coconut Flour Pancakes – a delicious recipe with Flour, Coconut Flour, Sugar, Baking Powder, Cinnamon, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Coconut Flour Pancakes

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