How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fish ?

You need 11 ingredients. The key ingredients include: 1 onion finely chopped, 1/2 fennel bulb finely chopped, 2 tbsps olive oil, 1 cup coconut milk, and more.

Is Coconut Fish suitable as seafood?

Yes, Coconut Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Fish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Fish Recipe

Name: Coconut Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion finely chopped; 1/2 fennel bulb finely chopped; 2 tbsps olive oil; 1 cup coconut milk; 2 heaping tbsps yogurt; 1/2 tsp grated nutmeg; 1 tsps ground cumin; 1 saffron stand; 1 cup fish stock; 4 large or 8 small tilapia fillets; 1/2 cup chopped parsely, italian

Try this homemade Coconut Fish recipe the whole family will love. Made with onion, olive oil, coconut milk and tbsps yogurt. Easy step-by-step instructi…

This Coconut Fish relies on simple, everyday ingredients such as onion finely chopped, fennel bulb finely chopped, tbsps olive oil and coconut milk. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coconut Fish

Tips for the best results

Variations & substitutions

My Personal Notes

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