How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Drop Cookies?

You need 7 ingredients. The key ingredients include: 1 cup butter, softened to room temp, 2 cups light brown sugar, 2 eggs, 3 1/4 cups flour, and more.

Is Coconut Drop Cookies suitable as baking & desserts?

Yes, Coconut Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Drop Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Drop Cookies Recipe

Name: Coconut Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened to room temp; 2 cups light brown sugar; 2 eggs; 3 1/4 cups flour; 2 teaspoons cream of tartar; 2 teaspoons baking soda; 1 cup flaked coconut

Coconut Drop Cookies – a delicious recipe with butter, light brown sugar, eggs, flour, cream of tartar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter, softened to room temp
2 cups light brown sugar
2 eggs
3 1/4 cups flour
2 teaspoons cream of tartar
2 teaspoons baking soda
1 cup flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1260 kcal
Category
Baking & Desserts

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Coconut Drop Cookies

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