Coconut Delight Recipe

Name: Coconut Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup confectioners' sugar; 1 (14 ounce) can sweetened condensed milk; 1 (3 ounce) package instant coconut cream pudding mix; 1 (12 ounce) carton frozen whipped topping, thawed,divided; 1 1/2 lbs poundcake, cut into 1 inch cubes; 1 quart blueberries, fresh or frozen,thawed; 1 quart fresh strawberries, cut in half; 1 cup coconut, divided; additional blueberries (optional); additional strawberry (optional); 1/4 cup coconut, cooked to light brown (optional)

Servings: persons

1 (8 ounce) package cream cheese, softened
1/2 cup confectioners' sugar
1 (14 ounce) can sweetened condensed milk
1 (3 ounce) package instant coconut cream pudding mix
1 (12 ounce) carton frozen whipped topping, thawed,divided
1 1/2 lbs poundcake, cut into 1 inch cubes
1 quart blueberries, fresh or frozen,thawed
1 quart fresh strawberries, cut in half
1 cup coconut, divided
additional blueberries (optional)
additional strawberry (optional)
1/4 cup coconut, cooked to light brown (optional)

1
In a mixing bowl, beat cream cheese and confectioners' sugar.
2
Add milk and pudding mix; mix well.
3
Fold in 1-1/2 cups of whipped topping.
4
Place half of the cake cubes in a 4-quart glass bowl.
5
Layer with half of the berries, coconut, and pudding mix.
6
Cover with remaining cake cubes.
7
Layer with the remaining berries, coconut, and pudding mixture.
8
Spread remaining whipped topping over top.
9
Garnish with additional berries and lightly brownish coconut if desired.

306

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup confectioners' sugar, 1 (14 ounce) can sweetened condensed milk, 1 (3 ounce) package instant coconut cream pudding mix, and more.

Yes, Coconut Delight falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Delight

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