How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Custard?

You need 5 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 1/2 c. milk, 1 c. coconut, 4 eggs, and more.

Is Coconut Custard suitable as baking & desserts?

Yes, Coconut Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Custard Recipe

Name: Coconut Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 1/2 c. milk; 1 c. coconut; 4 eggs; 1/2 tsp. vanilla

Coconut Custard – a delicious recipe with sugar, milk, coconut, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 1/2 c. milk
1 c. coconut
4 eggs
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Aloha Cake
Peanut Butter Pudding
Terrific Apple Cake
Lime Fluff Pie

Coconut Custard

How did you like this recipe?

Frequently Asked Questions