How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Sauce?

You need 8 ingredients. The key ingredients include: 1 (14 ounce) can light coconut milk, ½ teaspoon salt, 1 tablespoon Madras curry powder, 1 teaspoon ground coriander, and more.

Is Coconut Curry Sauce suitable as general?

Yes, Coconut Curry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Curry Sauce Recipe

Name: Coconut Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can light coconut milk; ½ teaspoon salt; 1 tablespoon Madras curry powder; 1 teaspoon ground coriander; ¼ teaspoon cayenne (or more to taste); ¼ cup peanut butter (preferable smooth); 2 tablespoons brown sugar; 1 lime, juiced

Coconut Curry Sauce – a delicious recipe with light coconut milk, salt, curry powder, ground coriander, cayenne, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (14 ounce) can light coconut milk
½ teaspoon salt
1 tablespoon Madras curry powder
1 teaspoon ground coriander
¼ teaspoon cayenne (or more to taste)
¼ cup peanut butter (preferable smooth)
2 tablespoons brown sugar
1 lime, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

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